P.E.I. Mussels

Delirium braised, basil-rosemary butter, stirato - extra bread $1
$12.00

Spicy Sauteed Chicken Wings

Sweet and spicy sriracha glazed wings, sesame seeds.
$10.00

Buffalo Wings

Fried wings with spicy buffalo sauce and homemade bleu cheese dressing.
$10.00

Ahi Tuna Tacos

Tillamook Tots

Medjool Dates

Steak Tartare*

With dijon, lemon, onion, caper, cornichon, egg yolk and grilled baguette.
$10.00

Tuna Tartare*

Diced Ahi, sesame oil, Togarashi, Tamari with grilled baguette.
$9.00

Basket of Nachos

Beef brisket, queso fresco, pickled onions and jalapenos. Served with guacamole, pico de gallo and cilantro crème fraiche.
$10.00

Onion Rings

Beer battered onions with Sriracha Mayo.
$9.00

Bavarian Pretzels

Two house-made pretzels with mustard beer cheese sauce.
$6.00

French Fries

Cut in house. Available plain, fennel dusted with tarragon aioli, Togarashi with wasabi mayo, or truffled with parmesan cheese as priced below. Substitute tots for $0.50.
$4-5

Tater Tots

Served with sriracha mayo, fennel dusted with tarragon aioli, Togarashi with wasabi mayo, or truffled with parmesan cheese as priced below.
$5.00-6.00

Bacon Scallion Cream Cheese Wontons

With sweet and sour sauce.
$7.00

Sliders N.E. Way

4 yr. Cheddar/Rooster/Tillamook/Marvel/Togarashi/Truffle
$4.00/ea

Garden Salad

Lolla rosa, baby red oak, mizuna with cucumber, braised baby green top carrots, sourdough croutons and choice of dressing.
$8.00

Cobb Salad

Macerated tomato, hardboiled egg, avocado, bacon, bleu cheese crumbles over bibb and romaine Chicken confit or turkey, and for $2 add grilled chicken or steak.
$12.00

Green Goddess Salad

Bibb lettuce with diced avocados, green goddess dressing, spicy breadcrumbs and parmesan.
$10.00

Balsamic and Romaine

Romaine lettuce, smoked turkey, provolone, Genoa, basil, parmesan.
$10.00

Steak Salad

Peppered steak, seasonal tomato, reduced Balsamic, orange vinaigrette, burratta stuffed peppadew peppers, with romaine lettuce, spinach, mixed greens and parmesan.
$12.00

Spicy Texas Chili

Bean free chili with beef brisket, cilantro crème fraiche and queso fresco – served with grilled cornbread.
$7.00

The Club

Smoked turkey and ham stacked high on multigrain toast with bacon, bibb lettuce, tomato & mayo.
$12.00

El Cubano

Smoked pulled pork, ham, stone ground mustard, sweet and spicy pickles, Swiss cheese with Mojo De Ajo on pressed bread (no substitutions).
$11.00

Portabella Sandwich

Whole roasted portabella, Pequillo pepper, red onion, tomato, lettuce, chevre, tarragon aioli on a multigrain bun.
$11.00

The Californian

Smoked turkey, tomato, guacamole, sprouts and balsamic aioli on multigrain toast.
$11.00

Chicago Style Italian Beef

Slow roasted Wagyu beef, Giardiniera peppers, drenched with au jus – house made mozzarella or provolone $2.
$12.00

Philly Cheese Steak

Get it wit' (onions, peppers & mushrooms), or wit' out.
$12.00

Surly Braised Corned Beef

With Uncle Pete’s mustard, Prairie Rose Gruyere and caramelized brussels sprouts on house-made pretzel bun.
$12.00

Ahi Tuna Melt

Seared Ahi tuna with gruyere, white cheddar, shredded celery, and dill mayo on grilled challah bread
$13

House

Red onion, green leaf lettuce and tomato.
$10.00

Tillamook

Smokey cheddar and Fischer Farm’s bacon.
$12.00

Green Marvel

Guacamole, swiss and fried onions on a toasted onion bun.
$11.00

Truffle

Brie and truffle oil on an English muffin.
$12.00

Chimay

Chimay beer cheese, Chimay beer mayo, red onion, romaine on a Brioche bun.
$12.00

Stuffed Pretzel Burger

Bacon and Wagyu blend with lettuce, tomato and roasted garlic aioli on a white cheddar-stuffed pretzel bun.
$13.00

Rooster

Sriracha glaze, house-made sweet pickles, roasted garlic aioli, pepperjack cheese.
$13.00

Black Bean

House-made black bean patty with tomato, guacamole, sprouts, pickled red onion and adobo mayo on a spouted bun.
$13.00

Junk

Bacon, sauteed mushroom, lettuce, onion, tomato, roasted garlic aioli with choice of cheese.
$12.00

Peanut Butter Bacon

House made maple peanut butter with Applewood smoked bacon, fried egg on a croissant bun.
$14.00

The LaFrieda

8 oz blend of short rib and 100% Black Angus beef directly from Pat LaFrieda’s butcher shop, 4 year-aged cheddar, panko-crusted red onion rings and sesame seed bun. We recommend rare to med-rare.
$14.00

Chicago Style

The Classic with mustard, pickle, tomato, relish, onion, sport peppers and celery salt on a poppy seed bun.
$7.00

Chili Dog

Texas-style chili. Loaded with cheese and onions for $1.50.
$7.00

Beer Brat

Smoked bacon apple kraut and horseradish mustard.
$7.00

Kramarczuk’s

Bacon, jalapeno and cream cheesewurst with grilled onions.
$7.00

Chicken and Waffles

Southern fried chicken with two sourdough waffles and thyme infused bacon maple syrup (please allow extra time) - Gluten Free for $5 more.
$12.00

Rush River Beer Battered Fish and Chips

Haddock served with fries and remoulade.
$12.00

Tater Tot Hot Dish

Beer-braised brisket, caramelized brussel sprouts, roasted mushroom béchamel, truffled tots.
$12.00

Cupcakes cont.

Penuche, Root Beer Float, Lemon Lavender Blueberry, Peach Bourbon, Salty Butterscotch, Kit Kat, Dark Chocolate and Tia Marie, Eggnog and Poppyseed, Pistachio Fudge, Chai Latte, Cookie Dough, Mocha Caramel Cappuccino, Lemon Meringue, Blueberry Pancake, Key Lime, Banana-Turtle Torte, Banana Coffee Caramel, Apple Fig, Salted Nut Roll, Creme Brulee, German Chocolate, White Chocolate Almond, Triple Chocolate Trifle, Tiramisu, Banana Cream Pie, Cream Cheese Dipped, Lemon Raspberry,Pumpkin Pie, Pina Colada, Irish Creme, Granola, Cheese Cake, Devil's Food!!!!
$3.00/ea

Deep Fried Caramel Roll

$8

N.E. Cake Shake

$9/$7

Cookie Dough Shake with Stoli Vanilla

$9

Toasted Marshmallow with Creme De Cocao

$9

Root Beer Float